Hello dear, I wanted to share a delicious cake made by us firm Anna talented weight. Really simple cake (Team tortoise-desserts exactly me.), והיא מרשימה ומרעננת ממש בזמן לחג שבועות. You can make it with extra cheese., Or only with vanilla cream, And upgrade it with coconut or chocolate crumbs.. So here's the recipe., Click here. Photo: Ronnie de Lleida.
Rum cream cake, with a twist of lemon and hazelnuts
(Cake without baking) – Loaf wide format
The materials
A package of 200 G cat tongues
2 Whipping cream
1 Vanilla instant
One large lemon zest
A little rum or cognac
Vanilla essence (Preferably a liquid)
100 G Roasted Hazelnuts and sugar very rough
Preparation:
Whip the cream with the instant pudding and stir in lemon zest.
Wide loaf format layer arrangements of different cat in Bowl with milk., Rum and a little vanilla extract.
Expect your cat's tongues with a layer of cream. (You want to keep it in the fridge for about 15 minutes), Top sprinkle half the nuts and sugar b.
Arrange another layer of soaked cat tongues well with milk and full cream layer again.. Sprinkle the walnuts over the rest of the Blues and a little more lemon scrapers.
Keep in refrigeration for about two hours before serving.
You can replace one with sweet cream cheese..
You can freeze and eat ice cream cake.
Have a happy holiday.! A light and delicious cheese recipes you can take a look here too..