They were born in the 14th century in Italy and traveled the world. They have nurses, Cousins ​​and neighbors, But All In The Family. They biscotti or Kntotz'i or whatever you want to call them, And eat them with Port wine at the end of a meal, Or dipping reverse of the morning. Such aristocratic biscuits. They are interspersed with slices of almonds, They have a crispy texture and taste so good. It is also customary to pack them in jars or cans such beautiful gifts and everyone will be happy. Let's learn how to prepare the best Italian Hkntotz'im country.

So as we said, Biscotti name which loosely translated means “twice cooked”. They dried the bake them twice to dry the fluid. So you can store them for a long time. Italians call them Kntotz'i, And Tuscany serve them often at the end of a meal on a glass of wine. They are semi-tough, But with a dip in wine or soft and mushy Cafe mouth.

Materials to- 30 Cookies (Recipe of subsidiary’ Ayalon legendary)

500 Gram flour
4 Eggs
500 G powdered sugar
1/2 Teaspoon baking soda
Pinch of salt
100 G bleached white almonds, coarsely chopped

Preparation

1. Preheat oven to- 180 Heat degrees.

2. Pour the flour on a work surface and form in which a hole in the middle and pour in the eggs, Powdered sugar, Baking soda, And a pinch of salt. Put all ingredients into a smooth mixture.

3. Add the almonds and knead the dough until all ingredients well blended.

4. Divide the dough in half, Roll each half long roll thick 3 S.”M. Butter 2 Sheets of baking paper and sprinkle flour. Place where the rolls of dough. Click the dough to create a crescent.

5. Bake 15 M, Slice the rolls and thick diamonds 1.5 S.”M. Return the motley pattern, Bake 30-40 More Minutes, Until fairly dry Shbiskoti. Cool and store in an airtight container well.

6. Instead of almonds you can combine ½ cup dried cranberries and ½ cup shelled pistachios broken.

Gift packaging ideas: Use pretty jars and beautiful badge pinned film of your endeavors. Interesting tin lined with colorful silk is also a nice option, And a plastic bag tied with a transparent tube. Preparation bothered you with all my heart!