After years of burgers incomplete, Finally I got the winning formula hamburger terminal.
5 Working minutes of mixing materials (Fine) And savor every bite.

Ingredients for 4 Large patties or 6-7 Small:

500 Ground beef, Preferably shoulder or sirloin
1 Egg
2 Soles of potato flour”A or breadcrumbs
1 Cape Mustard D & #8217;
1 Tablespoon ketchup
A handful of parmesan & #8217; grated cheese
Salt and pepper to taste

Preparation:

Combine all ingredients in a bowl. If the mixture is too wet, you have to add some potato flour.”A or breadcrumbs.
Ketchup and mustard amounts listed are a recommendation. If you like powerful herbs, Add a little of it or that.
Knead the mixture balls and territory them cutlet.
Heat a frying pan with iron bars olive oil until it is hot and it Fry the meatballs 2-3 Minutes on each side until golden brown.
Serve on hamburger bun round, Fried Onions, Pickle, Chips & #8217; chips and everything you love about your hamburger. Savor! Are invited to try Meat recipes Additional.

המבורגר ביתי, המבורגר טעים